Tuesday, April 26, 2011

On The Menu

For tomorrow nights dinner we are having

Homemade spring cream of asparagus soup
Ham and Swiss cheese sandwiches with just picked romaine lettuce on a french roll
Farmers market fresh strawberry
Concluded with a very special dessert not yet announced.


KARNA said...

Well tonight I made fantastic meatballs with parmesan cheese, garlic, and bread crumbs holding them together...and then some nice jarred sauce LOL. I also made a salad that had lettuce, strawberries and pears in it with the Pear Vinegarette dressing they sell at Trader Joe's! Sounds like a fabulous menu for you all tomorrow night! Let us know about the dessert tho! :) Say do you want to meet at Patti's and go with us to NL Saturday? Let me know.

BlueRidge Boomer said...

What time should i be there....??